Ingredients
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Main
Using your Flat Iron® and your charcoal grill, accomplish the perfect game day appetizer or a fun weeknight finger food with these bacon cheeseburger pizza dough balls. Rob Kennedy of HomeownerBBQ has got you covered with yet another fun and easy family-friendly recipe!
Instructions
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01
Take your ground beef and make approx 15 little patties
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Ingredients
- 1 1/2 pounds Ground beef
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02
Cook your patties and bacon on your griddle about halfway cooked
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Ingredients
- 1/2 pack Bacon
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03
Wrap cheese, bacon and mini-patty in some pizza dough
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Ingredients
- 15 slices Cheddar cheese
- 22 ounces Pizza dough
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04
Cover with egg wash and some sesame seeds
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Ingredients
- 2 Eggs
- Sesame seeds
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05
Set grill to 350ËšF and 'bake' indirect heat for 25-30 minutes
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06
Enjoy!