Grill and Smoke BBQ Smoked Meatloaf

Serves:
7
Cook Time:
3 - 4 hours
Skill:
Advanced
Method:
Smoked
Food:
Beef

Ingredients

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  • Main

Instructions

  1. 01

    Sauté onions

  2.  

    Ingredients

    • 1 Medium onion
  3. 02

    Mix cooked onions, ground beef, bread crumbs and eggs in a bowl

  4.  

    Ingredients

    • 3 pounds Ground beef (80/20)
    • 1 cup Bread crumbs
    • 2 Eggs
  5. 03

    Put mixture in a loaf pan and place in refrigerator for 3-4 hours

  6. 05

    Remove from refrigerator and cover with rub

  7.  

    Ingredients

    • Favorite seasoning
  8. 06

    Grill for 90 minutes, then check to see if it needs to be spritzed

  9. 06

    Place meatloaf on smoker/grill

  10. 07

    Grill for 30 minute increments, then check to see if it needs to be spritzed

  11. 08

    When the internal temp is 155°F, apply sauce

  12.  

    Ingredients

    • 1/2 cup Jank BBQ Sauce
  13. 09

    Continue to grill for 5-10 minutes (until internal temp is 162°F)

  14. 10

    Remove from the smoker/grill, let rest for 15 minutes and enjoy!