Flat Iron® Portable 17-inch Gas Griddle
Flat Iron® Premium Gas Griddle
Flat Iron® Gas Griddle with Lid
Sauced and No Sauce Spare Ribs
Pulled Pork n' Bacon Cheesy Sliders
Smoked Pulled Leg of Lamb
Welcome to Beyond Basic BBQ, the new YouTube series from Tone Ramirez, aka TFTI BBQ. With 12 years of backyard grilling under his belt, Tone's all about sharing his passion for BBQ and good times. Growing up with a Cajun French mom from Louisiana and a Filipino dad, he blends both those rich flavors into his cooking. This series isn't just about the basics—it's about taking your grilling up a notch with easy, flavor-packed recipes. So, crack a beer, light the grill, and hang out with Tone as he shows you how to go Beyond Basic BBQ.
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These recipes go beyond basic by diving into advanced techniques that test your precision and creativity on the grill. From mastering reverse searing and no-wrap smoking to experimenting with wood flavors and flat-top cooking, each recipe pushes the boundaries of what's possible, taking your grilling skills to the next level.
Cooking the Perfect Crispy Chicken Wings
Crispy, smoky, and downright irresistible—these chicken wings are the ultimate crowd-pleaser. Smoked to perfection on the AKORN Kamado Grill, they combine the rich, smoky flavor of charcoal grilling with the satisfying crunch of a perfectly crispy skin. The AKORN's precise temperature control and fuel efficiency make it easy to achieve that golden-brown texture while keeping the wings juicy and flavorful inside. Whether you're hosting game day or a backyard BBQ, these wings are sure to be the MVP of your spread!
Be sure to subscribe to our YouTube channel to watch more of this series and get other great BBQ tips and recipes
Grills and Smokers that Make Advanced BBQ Possible
When it comes to pushing your grilling skills to the next level, having the right tools is key, and Char-Griller grills are perfect for leveling up your game. Whether you're mastering high-heat searing or low-and-slow smoking, the AKORN Kamado gives you ultimate versatility and fuel efficiency to tackle any recipe. The Wrangler Charcoal Grill is perfect for those quick weekday cooks when you need big flavor without the hassle, while the Smokin' Pro Barrel Grill offers the classic Texas-style smoking technique featured in the series, making it perfect for briskets and ribs. And for on-the-go grilling during camping trips or tailgates, the Portable Flat Iron Gas Griddle has the power and convenience to bring those Beyond Basic BBQ flavors anywhere. These grills are built to make the recipes from the series not only achievable but full of the bold flavors that take your grilling to the next level.
Backyard BBQ with Fire and Spice
Can't get enough of the Beyond Basic BBQ Series? Check out Tone's cookbook, Backyard BBQ with Fire and Spice, for more culinary inspiration.
Explore the Recipes from Beyond Basic BBQ
Ready to level up your grilling game? This video series dives into advanced recipes and techniques designed to challenge your skills and expand your outdoor cooking repertoire. From perfecting crispy chicken wings on the AKORN to reverse searing on the Wrangler, exploring the art of using wood on the Smokin' Pro, and even mastering smoked tri-tip, this collection has something for every grill enthusiast. We'll also tackle creative experiments like breakfast tacos on the Portable Flat Iron Griddle and cooking chicken wings on a flat top. Plus, for true BBQ lovers, we've included hot and fast ribs, no-wrap pulled pork, and spatchcock chicken techniques.
