Dual Function 2-Burner Gas & Charcoal Grill

Dual Function 2-Burner Gas & Charcoal Grill

Model: E5030
$299.00

Who needs to choose between a gas or charcoal grill when you can enjoy both with the Char-Griller Dual Function Gas and Charcoal grill? Whether you're after a quick and delicious weeknight barbecue with the convenience of gas, or prefer the intense, smoky flavor of charcoal for a more leisurely weekend cookout, the Dual Function grill has you covered. For even more advanced charcoal grilling and smoking techniques, consider adding an extra Side Fire Box to unlock the full potential of your Dual Function grill and transform it into a Texas-style offset smoker.

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Total: $299.00

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Who needs to choose between a gas or charcoal grill when you can enjoy both with the Char-Griller Dual Function Gas and Charcoal grill? Whether you're after a quick and delicious weeknight barbecue with the convenience of gas, or prefer the intense, smoky flavor of charcoal for a more leisurely weekend cookout, the Dual Function grill has you covered. For even more advanced charcoal grilling and smoking techniques, consider adding an extra Side Fire Box to unlock the full potential of your Dual Function grill and transform it into a Texas-style offset smoker.

FEATURES OF THE Dual Function 2-Burner Gas & Charcoal Grill

  • Gas and charcoal combination grill with additional side burner for ultimate cooking versatility
  • 870 sq.in. of total cooking space, providing ample room for cooking large quantities of food
  • Two stainless steel main burners
  • Powerful 24,000 BTU output
  • EasyDump™ Ash Pan to easily dispose of your ashes and continue grilling with ease
  • Electronic ignition to easily fire up your grill with the push of a button
  • Dual temperature gauges to easily monitor the temperature of each side
  • Side shelf for additional food preparation space with convenient utensil hooks
  • Fashioned with wheels for easy portability
  • Includes porcelain-coated cast iron cooking grates and one grill grate lifter
  • Side Firebox compatible to transform your grill into a Texas-style offset smoker for outstanding food flavor and texture (Side Fire Box sold separately)
FEATURES THAT MAKE A DIFFERENCE

CHAR-GRILLER PRODUCT FEATURES

DUAL BURNERS

With two separate burners at your disposal, you have precise control over temperature zones, making it effortless to sear steaks on one side while slow-roasting tender ribs on the other.

EASYDUMP™ ASH PAN

Easily dump your ashes and continue grilling with the convenient EasyDump Ash Pan. Spend less time cleaning, and more time grilling!

ELECTRONIC IGNITION

Easily light your fire with the push of a button, and leave more time grilling.

Specifications

UNLEASH the Grill Master

Primary Cooking Area

606

Total Cooking Area

870

WIDTH

26 in.

HEIGHT

47 in.

DEPTH

53 in.

Dual Function 2-Burner Gas & Charcoal Grill Spec Image

FAQ

How to season your grill
Gas Side 1. Coat the interior hood, body, and cooking grates with 100% oil (Vegetable Oil, Olive Oil, Flax Seed Oil, or Shortening). 2. Turn One burner on Medium heat until you get the grill to 350 degrees, then drop the one burner to Low. 3. Let it go for 45 minutes to an hour. Hint: until it's no longer smoking. 4. Allow the grill to cool enough to add another coating of oil. 5. Repeat this process two more times. You will clearly see that hard, shiny, polymer coating. Charcoal Side 1. Coat the interior hood, body, and cooking grates with 100% oil (Vegetable Oil, Olive Oil, Flax Seed Oil, or Shortening). 2. Build a pyramid of 10 to 15 charcoal briquettes and light with a fire starter or paper towel soak in olive oil. 3. Let it go for 45 minutes to an hour. Hint: until it's no longer smoking. 4. Allow the grill to cool enough to add another coating of oil. 5. Repeat this process two more times. You will clearly see that hard, shiny, polymer coating.
How to attach side fire box
https://youtu.be/vzDKzjYTlZw
How to care for porcelain coated grates
Porcelain coated grates should be cared for similar to cast iron grates and should be thoroughly and properly seasoned 1. Using a paper towel or brush, brush the grill grates with cooking oil. We recommend vegetable oil, grapeseed oil, or bacon fat. After the grates are coated, you can place them in a 400-degree oven for an hour or on a 400-degree grill for 40 minutes. After time is up, let the grates cool down naturally. 2. It is recommended to regularly season your grill grates, especially when they are new. After you are done grilling, allow the grill to cool slightly and then get any burnt on residue off the grates with a grill brush or scraper. You can also use half an onion to clean off your grill grates. 3. After you have scraped the grill, dip a paper towel in vegetable oil or bacon grease and rub the paper towel all over the grates using a pair of tongs. Make four to five passes with the oil to ensure proper seasoning.

Product Features

PORCELAIN-COATED CAST IRON GRATES

PORCELAIN-COATED CAST IRON GRATES

DUAL TEMPERATURE GAUAGES

DUAL TEMPERATURE GAUAGES

SIDE SHELF FOR ADDITIONAL PREPARATION SPACE

SIDE SHELF FOR ADDITIONAL PREPARATION SPACE

WHEELS FOR EASY MOBILITY

WHEELS FOR EASY MOBILITY

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Dual Function 2-Burner Gas & Charcoal Grill
$299.00