Patio Pro® Grill E1515

Patio Pro® Grill E1515

Model: E1515
$109.00

Looking for bold barbecue flavor, but limited on outdoor space? The Char-Griller Patio Pro is the perfect way to achieve charcoal grilling and smoking flavor without the hassle of a large grill. This charcoal grill comes fully equipped with premium features from Char-Griller, enabling you to sear or smoke your favorite foods without the need for a large grill. It heats up quickly, reaching your desired grilling temperature in a shorter time, making it ideal for weeknights and weekends, providing fast and tasty charcoal-infused food.

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available at:

  • Amazon
  • HomeDepot
  • Lowes

Total: $109.00

Perfect for Entertaining

Looking for bold barbecue flavor, but limited on outdoor space? The Char-Griller Patio Pro is the perfect way to achieve charcoal grilling and smoking flavor without the hassle of a large grill. This charcoal grill comes fully equipped with premium features from Char-Griller, enabling you to sear or smoke your favorite foods without the need for a large grill. It heats up quickly, reaching your desired grilling temperature in a shorter time, making it ideal for weeknights and weekends, providing fast and tasty charcoal-infused food.

FEATURES OF THE Patio Pro® Grill E1515

  • 250 total sq.in. of generous cooking space

  • Heavy duty steel construction to ensure your charcoal grill lasts for years to come

  • Insulated grill body to maintain smoke and heat for fuel efficiency and supreme food flavor and texture

  • Dual damper controls to provide precise airflow control to achieve perfectly cooked foods

  • EasyDump™ Ash Pan to easily dispose of your ashes and continue grilling with ease

  • Includes cast iron cooking grates to lock in food flavor

  • Side shelf for additional food preparation space with incorporated utensil hooks

  • Fashioned with wheels for easy mobility

  • Includes one grill grate lifter

GET TO KNOW YOUR CHAR-GRILLER

FEATURES THAT MAKE A DIFFERENCE

CHAR-GRILLER PRODUCT FEATURES

EASYDUMP™ ASH PAN

Easily dump your ashes and continue grilling with the convenient EasyDump Ash Pan. Spend less time cleaning, and more time grilling!

ADJUSTABLE SMOKE DAMPERS

Easily adjust the airflow in your grill with the adjustable smoke dampers. Precisely control the airflow in your grill and acheive perfectly cooked foods that are juicy, tender and flavorful.

HEAVY-DUTY CAST IRON GRATES

Lock in delicious flavor with the durable, made-to-last Cast Iron Sear Grates.

Specifications

UNLEASH the Grill Master

Primary Cooking Area

200

Total Cooking Area

250

WIDTH

31 in.

HEIGHT

44 in.

DEPTH

21 in.

Patio Pro® Grill E1515

FAQ

How to Build a Fire
There are a few methods to light your charcoal grill, depending on the materials you prefer to use. Using a charcoal chimney is the Char-Griller® preferred method for speed and convenience but igniting your lump charcoal or briquettes directly in the grill is a great way to get cooking as well. Charcoal Chimney 1. Remove your grill grates and set them to side 2. Fill your charcoal chimney ¾ of the way full with briquettes or lump charcoal 3. Set fire starter on charcoal grate, light and then place the charcoal chimney directly on top of the fire starter 4. Coals will fire upward from bottom to top 5. After coals on top of chimney are ignited (usually 10-15 minutes) dump the coals over the charcoal grate and replace your grill grates Fire Starters 1. Remove your grill grates and set them to side 2. Pour approximately 3lbs (approx. 50-60 briquettes) of charcoal directly on to your charcoal grate and stack together in a pile 3. Insert fire starter into the middle of the charcoal pile so that it is slightly covered and light 4. After the charcoal has thoroughly ignited, typically glowing red or gray in color, use tongs to spread them out and replace your grill grates Do not use lighter fluid, gasoline, kerosene, alcohol or other accelerant for lighting charcoal due to flammability, risk of bodily injury and potential to leave a distasteful flavor in your food. If necessary, use tongs to move coals for even heat. Always wear gloves when handling grill grates, charcoal grate, or adjusting coals
How to Adjust Your Dampers
Controlling the temperature of your grill is all about controlling the air flow to the fire. MORE AIR = MORE HEAT. LESS AIR = LESS HEAT. By opening and closing the top and side dampers, you can easily control the temperature of your grill. The amount of charcoal used when grilling can also greatly impact your ability to control temperature. Dampers may need to be adjusted during the cook to account for changes in weather like wind or to accommodate for more or less fuel. When first learning how to operate your grill, always use the same amount of charcoal to best learn your grill’s damper control.
How to Season Grill Grates
Using a paper towel or brush, brush the grill grates with cooking oil. We recommend vegetable oil, grapeseed oil, or bacon fat. After coated, you can place them in a 400-degree oven for an hour or on a 400-degree grill for 40 minutes. After time is up, let the grates cool down naturally. It is recommended to regularly season your grill grates, especially when they are new. After you are done grilling, allow the grill to cool slightly and then get any burnt on residue off the grates with a grill brush or scraper. You can also use half an onion to clean off your grill grates. After you have scraped the grill, dip a paper towel in vegetable oil or bacon grease and rub the paper towel all over the grates using a pair of tongs. Make four to five passes with the oil to ensure proper seasoning.

Product Features

HEAVY-DUTY STEEL CONSTRUCTION

HEAVY-DUTY STEEL CONSTRUCTION

CHROME-PLATED STEEL WARMING RACKS

CHROME-PLATED STEEL WARMING RACKS

SIDE SHELF FOR ADDITIONAL PREPARATION SPACE

SIDE SHELF FOR ADDITIONAL PREPARATION SPACE

WHEELS FOR EASY MOBILITY

WHEELS FOR EASY MOBILITY

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Patio Pro® Grill E1515
$109.00