Bacon and Blue Cheese Burger

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Best Grilled Cheeseburger Recipe

Perfect for any cookout, this Bacon and Bleu Cheeseburger recipe combines juicy, grilled patties with the rich, tangy bite of bleu cheese and the smoky crunch of bacon, making it a standout choice for your next barbecue. Made on the Char-Griller Smokin' Pro, this recipe is ideal for achieving that perfect smoky flavor. Whether you're a seasoned grill master or a BBQ novice, this recipe is sure to elevate your burger game and impress your guests.

"Perfect for any cookout, this Bacon and Bleu Cheeseburger recipe combines juicy, grilled patties with the rich, tangy bite of bleu cheese and the smoky crunch of bacon, making it a standout choice for your next barbecue."

Cheeseburger on the Grill

The Char-Griller Smokin' Pro is perfect for this Bacon and Bleu Cheeseburger recipe because it excels at delivering that smoky, authentic barbecue flavor. With its adjustable charcoal grates and easy-to-control dampers, you can maintain the perfect temperature for grilling juicy patties. The large cooking surface gives you plenty of room to cook multiple burgers at once, while the side firebox lets you add that extra touch of smokiness that takes these burgers to the next level. Whether you're slow-smoking bacon or searing patties to perfection, the Char-Griller Smokin Pro ensures your burgers will be the highlight of any cookout.

4 cheeseburgers on the bottom half of 4 buns in a row from left to right. The grilled top buns are in another row above them.4 cheeseburgers on the bottom half of 4 buns in a column top to bottom. The grilled top buns are in another column to the right.4 cheeseburgers on the bottom half of 4 buns in a row from left to right. The grilled top buns are in another row above them.

Grill Perfect Bacon Bleu Cheeseburgers with BBQ 101 on the Smokin' Pro

Learn tips, tricks, and techniques for grilling up Bacon and Bleu Cheeseburgers, all while enjoying the classic charm and versatility of the Char-Griller Smokin' Pro. Whether you're a seasoned grill master or a novice cook, this episode is sure to inspire you to satisfy those cheesy cravings. Get ready to fire up the grill and discover secrets to cheesy perfection with BBQ 101 x Cookout Coach.

Explore more about BBQ 101 in our blog and BBQ 101 Recipes on Char-Griller's YouTube Channel
 

Join us as we take basic grilling and griddling to a whole new level with our BBQ 101 recipe series with Steve "Cookout Coach" Dotson.

by Steve Dotson

Bacon and Blue Cheese Burger

Serves:
4
Cook Time:
30 - 60 min
Skill:
Beginner
Method:
Grilled
Food:
Beef

Ingredients

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  • Main

Nothing screams summertime more than a burger cooked over live coals. As temperatures rise and days get longer, delicious cookouts become a seasonal staple. The king of the cookout is undoubtedly the burger, and today we're elevating it with extra smokiness from bacon and the rich flavor of bleu cheese, all perfectly cooked on the Char-Griller Smokin Pro.

If you’re looking for the perfect burger recipe to impress your friends and family this summer, this bacon and bleu cheese burger is the answer. Read on to discover how to make the ultimate summer burger that will have everyone coming back for seconds.

Instructions

  1. 01

    Mix the ground beef, bacon, and bleu cheese crumbles in a bowl.

  2. 02

    From the combined mixture, create four separate patty portions.

  3. 03

    Evenly blend the salt, pepper, and garlic over the front and back of all 4 patties.

  4. 04

    Bring the Smokin' Pro up to 250 degrees with charcoal in the offset firebox and add one chunk of smoking wood.

  5. 05

    Place the patties on the main cooking grate until they reach an internal temperature of 130 degrees.

  6.  

  7. 06

    Toast up your buns on the grill.

  8. 07

    Remove the burgers from the main cooking grate and sear them on the grill until they reach an internal temperature of 165 degrees.

  9. 08

    Place the burgers on the buns, dress them however you like and serve.

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