Flat Iron® Portable 17-inch Gas Griddle
Flat Iron® Premium Gas Griddle
Flat Iron® Gas Griddle with Lid
Sauced and No Sauce Spare Ribs
Pulled Pork n' Bacon Cheesy Sliders
Smoked Pulled Leg of Lamb
The Perfect Ribs
The 3-2-1 rib method might be something you have seen thrown around on social media. It’s a popular technique for smoking ribs that are tender, juicy, and come clean off the bone. Picture this: succulent ribs with a smoky exterior and tender, flavorful meat that effortlessly pulls away from the bone. Achieving such barbecue nirvana is an art, and the Dakota Offset Smoker from Char-Griller is the brush that paints the masterpiece. As the aromatic wood smoke weaves its way around the meat, the result is nothing short of perfection, a symphony of flavors that resonate with each biteSimple and easy to follow, this is a surefire way to guarantee your ribs are finger lickin’ good. test
Why the Dakota?
The Char-Griller Dakota Offset Smoker is an excellent choice for using the 3-2-1 method to smoke ribs. Its design, temperature control, smoke flavor, and cooking space make it well-suited for this traditional and flavorful cooking technique. You can expect tender, smoky, and delicious ribs when using this smoker with the provided instructions.
Sides that pair well with Ribs
Some of the best sides to complement ribs include coleslaw, whose crisp, tangy cabbage and creamy dressing provide a refreshing contrast to the rich, smoky flavors of the meat. Baked beans, with their sweet and savory sauce, add a hearty touch, while macaroni and cheese offers a comforting, cheesy indulgence. Cornbread, with its crumbly texture and slightly sweet taste, is another favorite that pairs perfectly with ribs. For a healthier option, consider a fresh green salad with a zesty vinaigrette, offering a refreshing counterpoint to the meat's richness. Whatever your preference, the right sides can enhance the joy of savoring tender, succulent ribs.
"Barbecue may not be the road to world peace, but it's a start." - Anthony Bourdain
The Secret Ingredient
The Char-Griller Rib Rub is the perfect balance of sweet and smoky with a little kick, and is sure to make your ribs the envy of your friends and family. Transforming ordinary slabs of meat into extraordinary gustatory delights Its meticulous blend of spices and seasonings creates a harmonious symphony of flavors, enticing the palate with a perfect balance of sweet, savory, and smoky notes. The Char-Griller Rib Rub is not merely a seasoning; it's the key to unlocking a world of barbecue mastery. With a sprinkle of this magical blend, your ribs are not just seasoned; they're elevated to a status of culinary excellence, leaving a lingering impression that whispers of craftsmanship and expertise. The secret lies in the rub, and Char-Griller has masterfully encapsulated that secret in a bottle, inviting you to unveil the extraordinary with each savory bite.
